Best 96+ Awe-inspiring Dixie's Kitchen Rhubarb Dream Bars Trend Of The Year

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Get ready to add a new favorite dessert to your recipe collection! Dixie's Kitchen Rhubarb Dream Bars are the perfect combination of sweet and tart, making them a crowd-pleasing treat for any occasion. These bars are easy to make, with a simple shortbread crust and a decadent rhubarb filling. Whether you're a fan of rhubarb or looking for a new springtime dessert, these bars are a must-try. Say goodbye to boring desserts and hello to a flavorful and refreshing treat with Dixie's Kitchen Rhubarb Dream Bars.

Dixie's Kitchen Rhubarb Dream Bars Recipe | Allrecipes

Dixie's Kitchen Rhubarb Dream Bars are a delicious and easy dessert that will have you dreaming of summer all year round. These bars are the perfect combination of tart rhubarb and sweet, buttery crust. They are sure to be a hit at your next potluck or family gathering.

But what makes these bars so special? It all starts with the fresh, in-season rhubarb that is the star of the show. Rhubarb is a springtime vegetable that has a unique tart flavor. When cooked down with sugar, it becomes the perfect filling for these dreamy bars.

Ingredients:

Dixie's Kitchen Rhubarb Dream Bars Recipe

Dixie's Kitchen Rhubarb Dream Bars Recipe - Food.com

To start, preheat your oven to 350 degrees F (175 degrees C). In a medium bowl, mix together 2 cups of flour and 1/2 cup of powdered sugar. Cut in the cold, cubed butter until the mixture resembles coarse crumbs. Press this mixture into the bottom of a 9x13 inch baking dish.

In a separate bowl, combine 4 cups of chopped rhubarb, 1 1/2 cups of white sugar, and 1/4 cup of flour. Mix well and spread over the crust in the baking dish.

In another bowl, beat 4 eggs and 1 teaspoon of vanilla extract until well blended. Pour this mixture over the rhubarb layer in the baking dish.

Bake in the preheated oven for 40 minutes, or until the bars are set. Allow to cool before cutting into squares and serving.

Allrecipes

Dixie's Kitchen Rhubarb Dream Bars Recipe - Food.com

These bars are best enjoyed fresh out of the oven, when the crust is still slightly crispy and the rhubarb filling is warm and gooey. However, they can also be served at room temperature or even chilled.

If you want to add some extra flavor and texture to these bars, you can sprinkle some chopped nuts or a crumb topping over the rhubarb before baking. You can also add some lemon zest to the crust mixture for a citrusy twist.

These bars are also a great way to use up any extra rhubarb you may have. If you have a bumper crop of rhubarb in your garden, or if you find a great deal on rhubarb at the store, make a big batch of these bars and freeze them for later. They freeze well and can be thawed and enjoyed whenever a craving strikes.

Dixie's Kitchen Rhubarb Dream Bars Recipe - Food.com

Dixie's Kitchen Rhubarb Dream Bars Recipe - Food.com

So next time you're in the mood for a sweet and tangy dessert, give these Dixie's Kitchen Rhubarb Dream Bars a try. They are sure to become a family favorite and will have everyone dreaming of summer all year long.

And don't forget to share the recipe with your friends and family. They will thank you for introducing them to such a delicious and easy dessert. Happy baking!

If you liked this recipe, check out our other rhubarb dessert ideas like rhubarb crisp, rhubarb pie, and rhubarb jam.

Dixie's Kitchen Rhubarb Dream Bars Recipe - Food.com

Dixie's Kitchen Rhubarb Dream Bars: A Delicious Twist on a Classic Dessert

dixie's kitchen rhubarb dream bars

A Rhubarb Lover's Dream Come True

dixie's kitchen rhubarb dream bars If you're a fan of rhubarb, then you know how versatile this tangy and tart fruit can be. From pies to jams, rhubarb is a staple ingredient in many classic dessert recipes. But have you ever tried Dixie's Kitchen Rhubarb Dream Bars ? These heavenly bars take the traditional rhubarb dessert to a whole new level, with a buttery shortbread crust, a creamy filling, and a tangy rhubarb topping. Trust us, these bars will become your new favorite dessert.

The Perfect Combination of Sweet and Tart

dixie's kitchen rhubarb dream bars One of the best things about these rhubarb dream bars is the perfect balance of sweet and tart flavors. The buttery shortbread crust provides a sweet and crumbly base for the creamy filling, which is made with a combination of cream cheese, sugar, and vanilla extract. This layer adds a rich and slightly tangy element to the bars. And to top it off, a layer of sliced rhubarb is baked into the filling, giving a burst of tartness with every bite.

A Dessert That Will Impress

dixie's kitchen rhubarb dream bars Not only do these bars taste amazing, but they also look impressive. The layers of golden crust, creamy filling, and bright red rhubarb make for a beautiful dessert that will impress any guests. Plus, the bars can easily be cut into small squares, making them perfect for serving at parties or events.

Easy to Make and Customize

dixie's kitchen rhubarb dream bars Another great thing about Dixie's Kitchen Rhubarb Dream Bars is that they are easy to make and can be customized to your liking. If you prefer a sweeter filling, you can increase the amount of sugar. Or, if you want a more tangy flavor, you can add extra rhubarb to the topping. You can also add a sprinkle of cinnamon on top for an extra layer of flavor.

The Perfect Summertime Treat

dixie's kitchen rhubarb dream bars With rhubarb being in season during the summer months, these bars are the perfect treat to enjoy during warm weather. They are refreshing, light, and not too heavy on the stomach. You can also serve them with a scoop of vanilla ice cream for an extra indulgent dessert.

Try Dixie's Kitchen Rhubarb Dream Bars Today

dixie's kitchen rhubarb dream bars In conclusion, if you're a fan of rhubarb or just looking for a new and delicious dessert to try, then you must give Dixie's Kitchen Rhubarb Dream Bars a try. With the perfect balance of sweet and tart flavors, a beautiful presentation, and easy customization options, these bars are sure to become a staple in your dessert repertoire. So why not whip up a batch today and see for yourself?

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