Uncover 90+ Exquisite Million Dollar Bars America's Test Kitchen Voted By The Construction Association

Indulge in the richness of our Million Dollar Bars recipe, straight from the kitchen of America's Test Kitchen. Made with buttery shortbread, creamy caramel, and a layer of rich chocolate ganache, these bars are truly worth a million dollars in taste.

Our team at America's Test Kitchen has perfected this decadent dessert, ensuring that each bite is full of flavor and texture. So put on your apron and get ready to create a sweet sensation that will impress any crowd.

No Million Dollar Bars recipe would be complete without a perfectly buttery and crumbly shortbread base. Our secret? Using a combination of cold butter and dry ingredients to create a crumbly texture that holds together when pressed into a pan.

To take it to the next level, we also add a touch of vanilla extract to enhance the flavor and confectioners' sugar for a subtle sweetness. Trust us, this shortbread will become your go-to for all your dessert bars.

What sets our Million Dollar Bars recipe apart from the rest is our creamy caramel layer. We use a combination of heavy cream and corn syrup to create a smooth and rich caramel that is not too sweet.

For added flavor, we also add a pinch of sea salt to balance out the sweetness and give a hint of salted caramel. Make sure to watch the caramel carefully as it can quickly go from perfectly golden to burnt.

To finish off our Million Dollar Bars, we top it with a layer of rich and velvety chocolate ganache. We use a combination of dark chocolate and heavy cream to create a smooth and glossy topping that is irresistible.

For added flavor, we also add a splash of coffee to enhance the chocolate flavor. Trust us, this is the perfect finishing touch to our already delicious Million Dollar Bars.

Our Million Dollar Bars recipe is perfect for any occasion. Whether you're hosting a dinner party or just looking for a sweet treat to enjoy at home, these bars are sure to impress.

They can easily be made ahead of time and stored in the fridge for up to a week, so you can have a decadent dessert ready to go whenever you want. Plus, it's easy to customize the size of the bars to fit your needs.

While our Million Dollar Bars recipe is delicious as it is, there are endless ways to get creative and put your own spin on it. Try adding chopped nuts to the shortbread or topping with sea salt flakes before the chocolate sets.

You can also switch up the flavor of the caramel by adding peanut butter or coconut milk to the mix. The possibilities are endless, so have fun experimenting and creating your own version of these million dollar bars.

Despite the name, our Million Dollar Bars recipe won't actually cost you a million dollars to make. In fact, it's a budget-friendly dessert that uses simple ingredients that you probably already have in your pantry.

So go ahead and treat yourself to this indulgent dessert without having to break the bank. Your taste buds and your wallet will thank you.

One of the reasons our Million Dollar Bars recipe is so irresistible is because of the perfect balance of sweet and savory flavors. The buttery shortbread, creamy caramel, and rich chocolate ganache all work together to create a harmonious taste experience.

With each bite, you'll get a little bit of sweetness from the caramel and chocolate, as well as a hint of savory from the shortbread. It's a match made in heaven that will have you coming back for more.

Our Million Dollar Bars recipe is perfect for any season. In the winter, it's a comforting and indulgent treat to enjoy by the fire. In the summer, it's a cool and refreshing dessert to enjoy on a hot day.

You can also switch up the flavors to fit the season. Add a touch of mint extract and green food coloring for a festive St. Patrick's Day treat, or top with fresh berries for a summer twist.

In conclusion, our Million Dollar Bars recipe from America's Test Kitchen is the ultimate indulgent dessert that is easy to make and will impress any crowd. With a buttery shortbread base, creamy caramel layer, and rich chocolate ganache topping, these bars are truly worth a million dollars in taste.

So why not grab your apron and try out this decadent dessert for yourself? Trust us, you won't be disappointed. And for even more delicious recipes and cooking tips, stay tuned to America's Test Kitchen.