Find 55+ Charming America's Test Kitchen Ultranutty Pecan Bars You Won't Be Disappointed

America's Test Kitchen Ultranutty Pecan Bars Recipe

If you're a fan of pecan pie, you'll love these delicious and decadent Ultranutty Pecan Bars from America's Test Kitchen. With a rich shortbread crust and a gooey brown sugar filling loaded with toasted pecans, these bars are the perfect combination of crunchy and chewy. Plus, they're easy to make and perfect for any occasion.

America's Test Kitchen Pecan Bars

America's Test Kitchen is known for their foolproof recipes and these pecan bars are no exception. They've taken the classic pecan bar and elevated it with their signature testing and tweaking to create the ultimate recipe. Trust us, you won't find a better pecan bar recipe out there.

America's Test Kitchen Pecan Bars Recipe

Looking for a crowd-pleasing dessert that's easy to make? Look no further than America's Test Kitchen Pecan Bars recipe. With just a handful of ingredients, you can whip up a batch of these delicious bars that are sure to disappear in no time. Plus, they can be made ahead of time and stored for later enjoyment.

America's Test Kitchen Pecan Bars with Shortbread Crust

The secret to these delicious bars is the shortbread crust. It provides a buttery and crisp base for the rich and nutty filling. And the best part? It's made with just four simple ingredients: flour, sugar, butter, and salt. Trust us, you'll want to use this crust recipe for all your bar desserts.

America's Test Kitchen Pecan Bars with Brown Sugar Filling

The filling for these pecan bars is a mixture of brown sugar, eggs, vanilla, and toasted pecans. The brown sugar gives the bars a rich and caramel-like flavor, while the eggs help create a gooey and chewy texture. And the toasted pecans add a delightful crunch to every bite.

America's Test Kitchen Pecan Bars with Salted Caramel

For an extra special touch, America's Test Kitchen suggests adding a drizzle of salted caramel on top of the pecan bars. The sweet and salty combination takes these bars to a whole new level of deliciousness. And don't worry, they provide a simple recipe for homemade salted caramel, but you can also use store-bought if you're short on time.

America's Test Kitchen Pecan Bars with Chocolate Drizzle

If you're a chocolate lover, you can't go wrong with adding a drizzle of chocolate on top of these pecan bars. Simply melt your favorite chocolate chips and drizzle it on top of the bars before slicing and serving. It adds a nice touch of sweetness and makes the bars even more irresistible.

America's Test Kitchen Pecan Bars with Maple Glaze

For a fall-inspired twist, try adding a maple glaze on top of these pecan bars. Made with maple syrup, powdered sugar, and a touch of butter, this glaze adds a subtle maple flavor to the bars. It's the perfect finishing touch for a cozy and comforting dessert.

America's Test Kitchen Pecan Bars with Bourbon

For a boozy kick, America's Test Kitchen suggests adding a splash of bourbon to the brown sugar filling. The bourbon adds a warm and slightly smoky flavor to the bars, making them perfect for adult gatherings or special occasions. Just be sure to save some for the kids by leaving out the alcohol in a small portion of the filling.

America's Test Kitchen Pecan Bars with Vanilla Bean

If you want to add a touch of elegance to your pecan bars, try infusing the filling with vanilla bean. Simply split a vanilla bean and scrape out the seeds, then add them to the filling mixture before baking. The result is a subtle but delicious vanilla flavor throughout the bars.